Are looking for inspiration recipes salted caramel chocolate cheesecake that are unique? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious salted caramel chocolate cheesecake should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of salted caramel chocolate cheesecake, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare salted caramel chocolate cheesecake delicious home, because as long as you know the trick, this dish is able become dish special

Ingredients and seasonings required exist for prepare

1. Use Sauce:
2. Use 1 C sugar
3. Prepare 1/2 C heavy cream
4. Use 6 Tbsp butter, cut into pieces
5. Take 1 tsp salt
6. Take Cake:
7. Take 1 C Oreo's, crushed
8. Prepare 3 Tbsp butter, melted
9. Take 3 (8 oz) pkg cream cheese, softened
10. Use 1 can sweetened condensed milk
11. Prepare 3 eggs, room temp
12. Prepare 2 tsp vanilla
13. Prepare 1 C mini chocolate chips (plus more for topping)
14. Use Sea salt (optional for top)

Looking for a knock-your-socks-off chocolate dessert? Creamy chocolate cheesecake, sweet caramel and a salty finish are guaranteed to please. The best of cheesecake and chocolate, all in one dessert! Make the caramel sauce- in a small saucepan, heat sugar over medium heat.

How to make Salted caramel chocolate cheesecake:

1. Make the caramel sauce in a small saucepan, heat the sugar over medium heat. Continually stir. It will start to melt and form brown clumps. Keep stirring. Once the sugar is melted, add the butter. Keep stirring as caramel bubbles when butter is added. Stir the butter until completely melted, 2-3 minutes. Continue stirring and slowly drizzle the cream in. Allow mixture to boil for 1 minute, then remove pan from heat. Immediately stir in the salt. Set aside and cool. Store in jar.
2. Preheat oven to 300°. Grease a 9" springform pan.
3. Crush the Oreo's and combine with melted butter in a bowl. Press mixture into bottom of springform pan.
4. Beat the cream cheese until fluffy, add in the condensed milk, eggs- one at a time, and vanilla. Add the chocolate chips and fold in gently.
5. Bake for 40-50 minutes or until cheesecake is set. Run a knife around edge of pan and place on a cooling rack. Allow to cool before putting in the refrigerator in the pan overnight.
6. Before serving, heat caramel sauce in microwave for 10-15 seconds. Pop the springform pan off cheesecake. Pour enough caramel sauce over the top of the cheesecake to cover it. Top with chocolate chips and a sprinkle of salt. Slice and serve.
7. Done and ready to serve!

Use a heat-resistant spatula to continually stir the sugar. It will start to melt and from brown clumps. Once the sugar is melted, add the butter. Whisk for several minutes until smooth. Spread over top of chilled cake.

me, the simple preparation of Salted caramel chocolate cheesecake above can help you prepare dishes that are special for family/friends Congratulations enjoy