Again looking for inspiration recipes easy beef stroganoff in the slow cooker that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious easy beef stroganoff in the slow cooker should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of easy beef stroganoff in the slow cooker, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare easy beef stroganoff in the slow cooker delicious wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings required for make

1. Use 1 lb (approx) stew beef (cut into 1” pieces)
2. Use 1/2 white onion chopped
3. Prepare 1-2 cloves garlic minced
4. Take 5 Oz white mushrooms chopped or sliced
5. Use 1 1/4 cup beef broth
6. Take 1 tsp paprika
7. Use 6 Oz sour cream
8. Prepare 1 tbs Dijon mustard
9. Use 2 tbs flour
10. Take 8 Oz (about 1/2 package) wide egg noodles
11. Take Chopped fresh parsley for garnish
12. Use to taste Kosher salt

Add in the beef, season it with the salt and pepper and cook until browned. Then add the beef to a slow cooker. In a small bowl, whisk together consomme, flour and tomato paste. Pour over meat mixture; stir to combine.

How to make Easy Beef Stroganoff in the Slow Cooker:

1. Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
2. After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
3. Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!
4. Done and ready to serve!

Pour over the meat and veggies in the slow cooker. Add the sour cream, stir until smooth. Add the drained cooked noodles, stir and serve! HOW TO MAKE SLOW COOKER BEEF STROGANOFF. First, season chunks of beef with salt, pepper, and paprika on all sides.

I say thank you for reading the recipe that we convey on here. hope we Hope it’s useful and good luck!