Are looking for idea recipes cheese cake on cups that are delicious? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious cheese cake on cups should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of cheese cake on cups, start from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want prepare cheese cake on cups good home, because as long as you know the trick, this dish is able be dish special

Ingredients and seasonings used for prepare

1. Prepare 1 cup liquid milk
2. Take 200 g Philadelphia cheese
3. Use 100 g tea biscuits, the equivalent of a box
4. Use 50 grams butter
5. Prepare 2 cream shanti
6. Prepare 6 strawberries, fresh
7. Prepare Chocolate sauce for garnish

Place one wafer cookie on the bottom of each cupcake paper. In a medium bowl, cream together cream cheese and sugar. Beat in eggs and vanilla until smooth. Pour over wafers in cupcake papers.

How to make Cheese cake on cups:

1. Put the biscuits in food processer, add the butter and grind until the mixture becomes smooth. Biscuit mixture is placed in a small bowl and set aside.
2. In another bowl, put the cheese, cream shanti, a glass of milk and then cut the cheese with a spoon, add to the cheese mixture and beat​hand for 5 minutes to hold together and become creamy
3. In small cups, put the amount of a mixture biscuits and pressing it with your fingers to stacked well. Add a layer of cream on the biscuit layer to cover and then put a layer of biscuits, and by supplying a spoon to cover the cream
4. Cups are placed in the refrigerator for an hour of much-cream and then placed outside the refrigerator, paints a different forms of chocolate sauce and strawberries are placed and served cold.
5. Enjoy
6. Done and ready to serve!

Place cream cheese in a large bowl and use an electric mixer to beat until smooth. Gradually add powdered sugar and stir until well-combined. Stir in vanilla extract and lemon juice, pausing to scrape down the sides and bottom of the bowl. Add sour cream and stir well. Add butter and brown sugar; toss together until mixture resembles wet sand.

how ? Easy isn’t it? That’s the make cheese cake on cups that you do at home. Congratulations enjoy