You are looking for idea recipes egg roll sushi that are delicious? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious egg roll sushi should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of egg roll sushi, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want prepare egg roll sushi delicious wherever you are, because as long as you know the trick, this dish is able be treat special

Ingredients and seasonings used in prepare

1. Prepare 1 nori sheet
2. Prepare 1 eggs
3. Prepare 1 carrot
4. Prepare 1 cucumber
5. Prepare 1 rice
6. Take 1 Bon Cabai
7. Prepare 1/2 tsp salt
8. Prepare 1/2 tsp pepper
9. Use 1 chopped onion
10. Prepare 1 vegetable oil

Add oil to the heated pan and swirl to coat the pan. Add half of the egg mixture to the pan. Tilt the pan to coat the bottom with the egg. Once it begins to set, roll up the egg onto itself and let sit in the pan, rolled up, for a minute more.

Instructions to cook Egg Roll Sushi:

1. Mix an egg with salt, pepper, ang chopped onion into bowl
2. Fried the mixture on a pan with little vegetable oil. Fried with small heat until it turn to brownish
3. Slice the fried egg so it formed long rectangle
4. Slice carrot and cucumber so it formed long matches
5. Take nori sheet and put it on the bamboo mat then put rice on the nori sheet. Press the rice a little
6. Spread bon cabai on the rice as much as you prefer
7. Put the piece of fried egg on the edge of rice together with sliced carrot and cucumber
8. Roll the nori sheet
9. Slice the sushi as you wish
10. Done and ready to serve!

Crack your eggs into your bowl and add your mirin, soy sauce, and sugar while blending. You don't exactly want bubbly eggs, only frothy, to keep the omelette light and airy but still solid enough to stand on its own. Wrap them by folding the right and left corners to the center, and rolling them. In a frying pan heat vegetable oil and fry them until golden. Cover them with a napkin to remove the excess oil.

me, the simple preparation of Egg Roll Sushi above can help you prepare food that are delicious for family/friends Congratulations enjoy