Easy Steps Prepare|Recipe} Collagen Protein Banana Bread the So Delicious , Tasty

Easy Steps Prepare|Recipe} Collagen Protein Banana Bread the So Delicious , Tasty

  • Kathleen
  • Kathleen
  • Jul 2, 2021

Again looking for inspiration recipes collagen protein banana bread that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious collagen protein banana bread should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of collagen protein banana bread, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare collagen protein banana bread good home, because as long as you know the trick, this dish is could become treat special

Ingredients and seasonings required for make
  1. Take Wet Ingredients
  2. Use 4 over ripe bananas
  3. Take 2 eggs (beat)
  4. Prepare 4 tablespoons melted butter (I use smart balance for dairy free version)
  5. Use 1/2 tsp vanilla
  6. Prepare Dry Ingredients
  7. Prepare 1 1/2 cup all-purpose flour
  8. Take 2 scoops protein powder (I use chocolate Ancient Nutrition multi collagen protein) - found at Target 😉
  9. Take 1/2 tsp salt
  10. Take 1/2 cup brown sugar
  11. Prepare 1/2 cup granulated sugar
  12. Prepare 1 tsp baking soda
  13. Take 1 tsp cinnamon

Mix dry ingredients into wet ingredients and stir until just combined. Peel banana and mash in a large mixing bowl. Add in wet ingredients (eggs, tahini, vanilla) and whisk until smooth. Wrap the slices to go for a convenient and easy snack that adds energy, beats hunger, and provides a good dose of minerals and vitamins.

Step by step to make Collagen Protein Banana Bread:
  1. Start oven to 345 degrees
  2. Mash bananas (leave some chunks), then mix in beat eggs, melted butter, brown sugar and granulated sugar, after combined mix in vanilla
  3. In another bowl mix all dry ingredients today
  4. Mix dry ingredients into wet ingredients, just until we’ll combined do not over mix
  5. Put liners in muffin pan or spray lightly with olive oil, then using a 1/4 measuring cup measure out 1/4 mix into each liner
  6. Bake for 25 minutes or until toothpick comes out clean
  7. Done and ready to serve!

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. In a mixing bowl, add the banana and mash it with a fork or potato masher. In a small bowl, beat and add to big bowl along with maple syrup, coconut milk and vanilla. In a separate bowl, combine the dry ingredients and Vanilla Bone Broth Protein Powder.

I say thank you for using the recipe that we convey on this page. We have high hopes we Good luck!