Are looking for idea recipes simple & elegant summer vegetable ratatouille that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious simple & elegant summer vegetable ratatouille should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of simple & elegant summer vegetable ratatouille, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare simple & elegant summer vegetable ratatouille delicious wherever you are, because as long as you know the trick, this dish is able become treat special

Ingredients and seasonings must exist for make

1. Take 1/2 Chicken thigh
2. Prepare 1/2 medium Tomato
3. Use 1 medium Onion
4. Prepare 1/2 Zucchini
5. Prepare 1/3 Red or yellow bell pepper
6. Prepare 1/2 Green pepper (if you don't have red/yellow)
7. Use 1/2 Eggplant (slim Japanese type)
8. Prepare 1 clove Garlic
9. Prepare 2 tbsp Olive oil
10. Prepare 1 ★Consommé soup stock cube
11. Prepare 1/2 can ★Canned diced tomato
12. Prepare 80 ml ★Water
13. Prepare 1 tsp ★Sugar
14. Use 1 ★Dried oregano (Optional)
15. Prepare 1 ★Dried basil (Optional)

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How to make:process Simple & Elegant Summer Vegetable Ratatouille:

1. Preparation: Mince the garlic and cut the chicken and vegetables into whatever size you like.
2. Add the olive oil and minced garlic to a frying pan and cook over medium heat.
3. Once the garlic has become fragrant add the chicken. Once the chicken starts to brown, add the onions.
4. Once the onions have wilted, add a pinch of salt and the remaining vegetables. Cook until the olive oil soaks in (about 3 minutes).
5. Add the ★ ingredients, and once the mixture comes to a boil set the heat to somewhere between low and medium. Cover the pan with a lid and simmer until the soup thickens (about 30 minutes).
6. Once the soup has thickened and reduced to about 1/3 the amount of the ingredients (adjust as preferred), stop the heat, and flavor with salt and pepper.
7. Top with parsley and the dish is complete.
8. Done and ready to serve!

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how ? Easy isn’t it? That’s the make simple & elegant summer vegetable ratatouille that you try it at home. Congratulations enjoy