You are looking for idea recipes crock pot stuff meatloaf that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious crock pot stuff meatloaf should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of crock pot stuff meatloaf, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare crock pot stuff meatloaf good wherever you are, because as long as you know the trick, this dish is can become treat special

Ingredients and seasonings required for prepare

1. Take 2 pounds hamburger meat
2. Take 1 mushrooms
3. Use 1 Can chop jalapeño
4. Prepare 1 parmesan cheese
5. Use 1 ketchup

When finished cooking, carefully lift out the meatloaf, using the foil overhang, and place on a baking sheet. I sure didn't want to miss out on it! Top with shredded mozzarella cheese and add the rest of the meat mixture over the cheese. Using your hands, shape the meat into a loaf.

How to cook Crock pot stuff meatloaf:

1. On the bottom of your crock pot take one pound of the hamburger meat lay it out . Make u a little bit of a dip add a layer of ingredients. ( you can add whatever you like I choose these basically cause it was a favorite of ours u can even add spinach or carrots anything you want ) . Make layers. Then add the other pound of hamburger meat to the top. Be sure to go around the edges to feel and use your fingers to seal it up so that yummy goodness do come out while it's cooking . Once u have finished . Add ketchup to the top . ( I also took and added ketchup and bbq sauce and mixed before adding makes a awesome taste ) . Make sure to spoon and smooth it over the top. Cover and turn crock pot on high for 6 to 8 hours . And you have your self and really good meatloaf and the kids thing it's so awesome and u don't have all that grease..
2. Done and ready to serve!

If you want, grease hands with cooking spray so it's less of a sticky situation. In a different bowl, mix together your cream cheese and ranch mix until completely combined. Spoon dollops of the cream cheese mixture all across the top of the bottom layer of your meatloaf and spread gently. In a large mixing bowl, combine all ingredients for the meatloaf mixture with your hands until well mixed and all of the dry stuffing mix is incorporated into the meat mixture. In a small bowl, combine the ingredients for the glaze and mix until combined.

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