You are looking for idea recipes double cheese and vegetable sandwich that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious double cheese and vegetable sandwich should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of double cheese and vegetable sandwich, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare double cheese and vegetable sandwich delicious wherever you are, because as long as you know the trick, this dish is could become dish special

Ingredients and seasonings required exist for prepare

1. Prepare 2 Brown bread per sandwich
2. Prepare 1 zucchini sliced
3. Use 1 yellow squash sliced
4. Prepare 1 eggplant sliced
5. Prepare 1 red pepper sliced
6. Prepare 1/4 cup red onions sliced
7. Prepare as needed Olive oil spray
8. Prepare to taste Salt and pepper powder
9. Prepare 2 tablespoons butter
10. Prepare as needed Mozzarella cheese sticks
11. Prepare as needed Cheese slices

Place bread slices in the skillet on top of the melted butter. Spread on thin brown bread slices. Cut into thirds and store in plastic container. These can be made the night before.

Steps to make Double Cheese and vegetable sandwich:

1. Preheat oven to 400°F. Toss the vegetables with olive oil spray and season with salt and pepper. Spread out on a baking sheet and roast for 10 minutes, until vegetables are slightly tender.
2. Brush the melted butter on one side of the bread slices.
3. Toast the bread slices Apply melted butter Put mozzarella cheese as required Place the grill vegetables Again place cheese slice Top with a bread slice, buttered side up.
4. Cook grilled cheese sandwich on a pan until golden brown and cheese is melted, about 4-6 minutes on each side.
5. Enjoy hot sandwich with tea
6. Done and ready to serve!

Tofutti or other non-dairy cream cheese makes a nice creamy base for crunchy veggies like cucumber and sprouts. And they're really fast to whip up, too. It's topped with tangy pickles, chopped onions, ketchup, mustard and two slices of melty American cheese. Add egg substitute and stir well. Inspired by: Cuban Sandwich at The Cheesecake Factory Loaded with tangy flavor, this is a lighter version of a favorite restaurant-style sandwich.

how ? Easy isn’t it? That’s the make double cheese and vegetable sandwich that you try it at home. Hope it’s useful and good luck!