Again looking for idea recipes jamaican chicken curry and chapati that are interesting? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious jamaican chicken curry and chapati should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of jamaican chicken curry and chapati, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare jamaican chicken curry and chapati good home, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings used for make

1. Prepare Half chicken
2. Prepare Unsweetened yogurt
3. Use Potatoes
4. Use Salt,maggi
5. Prepare Tumeric
6. Prepare Spices,curry,garlic
7. Prepare Spring onions
8. Prepare for the chapati*
9. Prepare 1 cup flour
10. Take 1 tblspn yeast
11. Prepare Pinch salt & sugar
12. Prepare 1 tblspn of oil

You may click the links to see full videos of the dishes that were already posted. Turn heat to high and add chicken. Heat cooking oil in large saucepan on High. Pour over the meat and mix very well.

Instructions to make Jamaican chicken curry and chapati:

2. Marinate ur chicken with spices,seasonings,salt,onions,garlic,unsweetened yogurt,blend green & red pepper for 30 minutes
3. In a pot,add oil,spring onions,curry,tumeric on low heat till curry changes colour
4. Add in the marinated chicken,stir fry,add some water,green pepper,red pepper,seasonings,potato,cover and let it cook
5. For chapati mix flour,pinch of salt & sugar,yeast add oil,add water little by little and kneed to make a dough,keep in a warm place to rise and double it's size
6. Roll the dough flat,place in a hot pan fry both sides its done!
7. Done and ready to serve!

Pick out goat meat, scraping off marinade, and place on a plate. Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, Great Britain, and the Caribbean. A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander. Once they start to pop, add curry leaves, green chili, red chili powder and chopped garlic to the pan.

me, the simple preparation of Jamaican chicken curry and chapati above can help you prepare food that are delicious for family/friends Hope it’s useful and good luck!