You are looking for idea recipes banana bread with chocolate chips that are interesting? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious banana bread with chocolate chips should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of banana bread with chocolate chips, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare banana bread with chocolate chips good wherever you are, because as long as you know the trick, this dish is can be treat special

Ingredients and seasonings required for make

1. Prepare 6 over ripe bananas
2. Prepare 4 eggs
3. Use 1 tsp baking soda
4. Use 1 tsp baking powder
5. Use 1 cup brown sugar
6. Use 1/2 cup melted butter
7. Use 4 cups flour
8. Prepare 1 tsp vanilla
9. Prepare 1 tsp cinnamon
10. Take 2 cups chocolate chips

In a large bowl, mash the bananas coarsely using a fork. In a large bowl, whisk together the flour, sugar, baking soda, and salt. In a large bowl whisk together the flour, sugars, baking soda, salt and cinnamon. Fold in the chocolate chips, walnuts, and sliced banana.

How to cook Banana bread with chocolate chips:

1. Mash bananas and add all wet ingredients. Add cinnamon baking powder and baking soda. Add vanilla. Mix well. Add brown sugar. Mix again. Add flour and blend. Finally add the chocolate chips and combine. Pour mixture into 2 oiled and floured loaf pans. Bake at 350°F for about an hour or until a toothpick inserted in the middle comes out clean.
2. Done and ready to serve!

Stir in the eggs one at a time, beating well with each addition. Chocolate chip banana bread - there are plenty of mini chocolate chips so you get a hit of dark chocolate in every bite! Mash bananas in a bowl with the back of a fork until quite smooth. A few small lumps are ok but it shouldn't be chunky. Whisk in brown sugar until it looks syrupy.

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