You are looking for idea recipes spinach-chicken rice that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious spinach-chicken rice should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of spinach-chicken rice, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare spinach-chicken rice delicious wherever you are, because as long as you know the trick, this dish is can become dish special

Ingredients and seasonings required in make

1. Prepare 1 cup Blended half boiled spinach
2. Prepare 1 Medium sized chicken (cutted into 4 pieces)
3. Prepare 1/2 kg Pilau rice
4. Take 2 tea spoon Garlic paste
5. Prepare 2 tea spoon Ginger paste
6. Prepare 4/5 Green chilli paste
7. Prepare 1/2 tsp Turmeric powder
8. Take to taste Salt
9. Take As needed Garam masala paste (2 cloves, 1 cinnamon stick, 2 cardamoms, nutmeg-mace half teaspoon, 2 allspice pasted together)
10. Take 2 cup Chopped onion
11. Use 1 table spoon Lemon juice
12. Use 4 table spoon Soyabean oil
13. Use 1 tea spoon Coriander paste
14. Use 1 pinch green food colour
15. Use 2 cups Water
16. Prepare 2 bay leaf
17. Use 1/2 cup yoghurt
18. Take 7/8 Green Chilli
19. Prepare as needed Whole spices (2 cardamoms, 1 cinnamon stick, 2 cloves)
20. Prepare 1 pinch Saffron
21. Prepare as needed Boiled egg, tomato, lemon, carrot for decoration

In a large bowl, whisk the eggs until blended. Add the milk, onions, butter, parsley, thyme, salt, and Worcestershire sauce and mix well. Combine instant brown rice and Campbell's® unsalted chicken broth in large casserole dish. Layer on chicken tenders ( or cut up chicken breast ).

Instructions to cook Spinach-Chicken Rice:

1. Take a cooking utensil in the gas stove,put the whole spices,2 bayleaf & stir,now put 1.5 cup chopped onion in it.
2. When chicken is boiled properly,put spinach paste,coriander paste & lemon juice in it and take it off from the gas..
3. Take another utensil in the gas,put soyab in oil in it,now put the whole spices,bay leaves,saute for a while & put the remaining half cup onion in it..
4. Put the pulau rice when the onions have turned golden brown,stir for 2/3 minutes & add 2 cups of warm water in it..Now put a drop of green colour in it.
5. Add the cooked spinach chicken mixture when the rice is cooked,lower the heat of the gas & keep it in simmer for 20 minutes…
6. Now take it off from the stove,decorate as per your wish,with eggs,tomato,lemon,carrot & your spinach rice is ready to serve !
7. It's taste is as wonderful as it looks,enjoy the meal & serve it hot..Thank you
8. Done and ready to serve!

Mix garlic powder with frozen spinach and layer on the casserole. Top with Campbell's® Cheesy Broccoli Chicken Oven Sauce. "For faster preparation, wilt the spinach at the same time you drain the pasta. You can also take three regular chicken breasts and cut them in half." Advertisement More Inspiration Credit: fabeverydayblog Try one of Our Favorite Quick and Easy Chicken Skillet Dinners. In a saucepan, heat oil over medium-high heat; saute onion until tender. Stir in water, parsley, salt and pepper; bring to a boil.

me, the simple preparation of Spinach-Chicken Rice above can help you prepare food that are special for family/friends Good luck!