Are looking for idea recipes green beans with pork. that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious green beans with pork. should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of green beans with pork., start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare green beans with pork. good home, because as long as you know the trick, this dish is able become dish special

Ingredients and seasonings required for prepare

1. Prepare 2 lb side pork belly
2. Take 1 bunch green beans
3. Use 1 lb squash
4. Prepare 1 medium onion
5. Take 6 clove garlic
6. Prepare 1 medium tomato
7. Prepare 4 tbsp sauteed shrimp paste

Heat oil in a large nonstick skillet over medium-high heat. Add to pork and green bean mixture. To make the roasted pork loin with green beans: In a small bowl, add olive oil, red pepper flakes, minced garlic, vinegar, Dijon mustard, and herbs. Whisk until combined then reserve half the marinade for serving.

Steps to make green beans with pork.:

1. slice pork to cubes and boil in sauce pan till water is dissolved and pork to crisp.
2. pre heat sauce pan and pour olive oil to fry the beans & squash to burnt texture.
3. remove excess oil fat from pork and sautee onions and garlic for 4 minutes and add tomato simmer to 3 minutes.
4. optional, you can add jalopeno pepper for spice.
5. add sauteed shrimp paste (Bagoong) and stir it for 1 minute, measure it to your own taste, remember shrimp paste is very salty. You can get this at Oriental Market or Filipino store.
6. mix in the cooked beans & squash and stir to blend.
7. Done and ready to serve!

Nutrition Slice the pork side meat into ½ thick slices. Place pork in a sauce pot over medium heat. Cook meat until the fat sections appear translucent in color. Remove the meat if desired but leave the rendered fat in the pot to season the beans as they cook. Set aside to marinate while cleaning and snapping the beans subsequently.

how ? Easy isn’t it? That’s the prepare green beans with pork. that you try it at home. Good luck!