Easy Ways Make|Recipe} Banana Bran Bread the Can Spoil the Tongue, So Delicious

Easy Ways Make|Recipe} Banana Bran Bread the Can Spoil the Tongue, So Delicious

  • Misty Bass
  • Misty Bass
  • May 9, 2021

You are looking for inspiration recipes banana bran bread that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious banana bran bread should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of banana bran bread, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare banana bran bread delicious wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings used for prepare
  1. Prepare 1 Cup all-purpose flour
  2. Use 1 teaspoon baking powder
  3. Prepare 1/2 teaspoon baking soda
  4. Take 1/2 Cup granulated sugar
  5. Prepare 1/4 teaspoon salt
  6. Prepare 4 Tablespoons unsalted butter, melted
  7. Use 1 Cup Bran cereal
  8. Take 1 Cup mashed ripe banana
  9. Use 2 eggs
  10. Use 1 teaspoon vanilla
  11. Prepare nonstick cooking spray

Spoon into a greased loaf tin. In the sifter, place flour, baking powder, baking soda, and salt. Sift over a piece of waxed paper; set aside. In a large bowl, stir together the flour, bran, baking soda, baking powder, salt, and cinnamon.

Instructions to make Banana Bran Bread:
  1. Preheat oven to 350°F
  2. Combine flour, baking powder, baking soda, salt, sugar, and melted butter in a large mixing bowl.
  3. In a small mixing bowl combine Bran cereal, bananas, eggs, and vanilla. Allow to sit for at least 5 minutes, or until cereal is soft and mushy.
  4. Spray loaf pan with nonstick cooking spray.
  5. Mix the wet ingredients into the dry ingredients by hand for about two minutes, or until thoroughly blended.
  6. Scrape batter into sprayed loaf pan and place in the preheated oven for 45 minutes. Test the center with a toothpick. It is done when the toothpick comes out clean.
  7. Pull loaf from oven. Butter top of loaf.
  8. Slide butter knife along edge of loaf. Invert on a plate to remove from loaf pan.
  9. Done and ready to serve!

In a mixing bowl, stir together the mashed banana, sugar, coconut oil, molasses and buttermilk. Add the flour mixture to the banana mixture and stir until blended. Stir together flour, baking powder and baking soda. In small mixing bowl, stir together mashed bananas, milk and cereal. In large mixing bowl, beat margarine and sugar until well blended.

me, the simple preparation of Banana Bran Bread above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!