Again looking for inspiration recipes chocolate banana bread that are unique? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious chocolate banana bread should have had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of chocolate banana bread, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare chocolate banana bread good home, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings required for prepare

1. Take 120 gr all purpose flour
2. Use 30 gr cocoa powder
3. Prepare 150 gr unsalted butter
4. Prepare 150 gr granulated sugar
5. Prepare 1/2 tsp salt
6. Prepare 1 tsp vanilla essence
7. Prepare 2 eggs
8. Use 2 tsp baking powder
9. Prepare 2 ripe bananas (mash)
10. Take Mocha glaze:
11. Prepare 5 tbs icing sugar
12. Prepare 1 tbs cocoa powder
13. Prepare 1 tbs espresso coffee (liquid)
14. Prepare Almond streusel:
15. Prepare 1/2 cup chopped almond
16. Use 2/3 cup all purpose flour
17. Prepare 4 tbs brown / palm sugar
18. Prepare 1/4 tsp cinnamon powder
19. Prepare 1/4 tsp salt
20. Prepare 4 tbs melted unsalted butter

Stir in the brown sugar and salt. Whisk to break up any clumps of brown sugar. This peanut butter chocolate chip bread is a favorite of my kids, either for a special breakfast on Easter morning or a side dish brought to a fancy brunch. It is a very flexible recipe.

Instructions to make Chocolate Banana Bread:

1. Preheat your oven into 160°C.
2. Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
3. Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
4. Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
5. Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
6. Pour the mixture into the mould, bake around 50 minutes.
7. While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
8. After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
9. After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
10. Let it chilled into the refrigerator around 1 hour, for the best serving.
11. Done and ready to serve!

You can use it for a plain banana bread, a peanut butter banana bread, or a chocolate chip banana bread. How To Make Chocolate Banana Bread To begin, combine the flour, cocoa powder, baking soda, and salt in a large bowl. In another bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time. Add the dry ingredients to the butter mixture.

me, the simple preparation of Chocolate Banana Bread above can help you prepare food that are interesting and delicious. great for family/friends Good luck!