You are looking for inspiration recipes spinach salad with berries and goat cheese that are appetizing? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious spinach salad with berries and goat cheese should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of spinach salad with berries and goat cheese, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare spinach salad with berries and goat cheese delicious wherever you are, because as long as you know the trick, this dish is can be treat special

Ingredients and seasonings required for prepare

1. Take 2 tbsp extra virgin olive oil
2. Prepare 4 tsp balsamic vinegar
3. Prepare 1/2 tsp honey
4. Prepare 1/4 tsp salt
5. Prepare 1/8 tsp pepper
6. Prepare 1 cup fresh raspberries
7. Use 1/4 cup sliced red onions
8. Take 1/4 cup crumbled goat cheese
9. Use 1 packages (5 ounces) baby spinach

Place spinach leaves in large bowl. Add blueberries, cucumber, edamame, goat cheese and macadamia nuts. In a small bowl combine mustard, lemon juice, honey, balsamic vinegar and a pinch of salt and pepper. Drizzle in olive oil and whisk until dressing comes together.

Steps to make Spinach Salad With Berries And Goat Cheese:

1. Combine oil, vinegar, honey, salt and pepper in a bowl.
2. Stir with a whisk.
3. In a bowl, combine berries, red onion and spinach.
4. Add oil mixture and toss.
5. Top with cheese.
6. This recipe brought to you courtesy of Cooking Light.
7. This recipe makes enough for 4 side dish salads.
8. Done and ready to serve!

Transfer the seeds to a plate to cool. In a serving bowl, combine the spinach, berries, crumbled goat cheese and sunflower seeds. In a small bowl, whisk the vinegar, honey, mustard, salt and pepper. Slowly whisk in oil until blended. Drizzle with dressing; toss to coat.

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