Again looking for idea recipes stir fry pumpkin with garlic and chilli that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious stir fry pumpkin with garlic and chilli should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of stir fry pumpkin with garlic and chilli, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare stir fry pumpkin with garlic and chilli good wherever you are, because as long as you know the trick, this dish is can become treat special

Ingredients and seasonings used in make

1. Prepare 1/4 pumpkin or butternut squash, peeled and cut into small chunks
2. Prepare 2 cloves garlic
3. Prepare 2 eggs
4. Prepare 2 tbsp vegetable cooking oil
5. Prepare 1 tbsp soysauce
6. Prepare 1 tbsp fishsauce
7. Prepare 1 tbsp sugar
8. Prepare Some red chilli and basils for garnish

If using Thai basil, pick the leaves from the stalk, wash and set aside. Lay out remaining ingredients within arm's reach of the wok so that they are ready to add during the cooking stage. Drizzle water along the side of the wok. Stir-fry garlic and chilli for a minute or until fragrant.

How to make Stir fry pumpkin with garlic and chilli:

1. Fry garlic on a medium heat pan with vegetable oil. Add pumpkin in and stir well for 10 min (see tip)
2. Add fish sauce, soysauce and sugar then mix well together.
3. Add eggs in and let eggs cook half way then mix well.
4. Seasoning with salt and pepper. Add some chilli and basil, quick toss and plate up. Perfect with jasmine rice 🍚
5. Done and ready to serve!

Add peas, sugar, stock and soy sauce; stir-fry until sauce thickens slightly. Add green onion, peanuts and remaining basil; toss until well combined. Salt - to taste Coat pumpkin wedges in oil, then drizzle over honey and chilli flakes. With ten mins left to go on your pumpkin, bring a pan of water to the boil and add your noodles. Add pre-made paste to a hot frying pan/wok and cook for two mins.

how is this? Easy isn’t it? That’s the make stir fry pumpkin with garlic and chilli that you practice at home. Congratulations enjoy