Are looking for idea recipes dark chocolate and peanuts granola crumble that are unique? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious dark chocolate and peanuts granola crumble should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of dark chocolate and peanuts granola crumble, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare dark chocolate and peanuts granola crumble delicious wherever you are, because as long as you know the trick, this dish is able be dish special

Ingredients and seasonings required in make

1. Prepare 2 cup Muesli
2. Take 50 grams Honey
3. Prepare 50 grams Real butter unsalted
4. Prepare 1/4 cup Fresh ground peanut butter
5. Prepare 1/4 cup Chopped dark chocolate drops
6. Prepare 1/2 cup peanuts

Now it's time to mix everything together until it's completely incorporated. In a Dutch oven, heat oil and honey over low heat until blended, stirring occasionally. Remove from heat; stir in cocoa and vanilla. Stir in oats, walnuts and Rice Krispies until coated.

Steps to cook Dark chocolate and peanuts granola crumble:

1. Preheat oven to 160c degrees
2. Mix all ingredients well until sticky wet appearance, spread on cookie sheet and bake for 20 minutes
3. Done and ready to serve!

Cook over medium heat until the butter melts and the sugar dissolves, stirring occasionally. When the butter mixture is ready, remove it from the heat, and stir in the vanilla, salt, and peanut butter. Add the oats and the peanuts to the saucepan, and stir to combine. In a large bowl, combine the oats, almonds, coconut, cocoa powder and brown sugar and mix well. In a separate bowl or liquid measuring cup, combine maple syrup, oil, vanilla and salt.

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