Easy Ways Prepare|Recipe} Pumpkin pie protein muffins the Delicious, Delicious

Easy Ways Prepare|Recipe} Pumpkin pie protein muffins the Delicious, Delicious

  • Wolf Logan
  • Wolf Logan
  • May 7, 2021

Again looking for inspiration recipes pumpkin pie protein muffins that are unique? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious pumpkin pie protein muffins should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of pumpkin pie protein muffins, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare pumpkin pie protein muffins good wherever you are, because as long as you know the trick, this dish is could become dish special

Ingredients and seasonings required in prepare
  1. Prepare Dry ingredients
  2. Use 1.5 C almond flour
  3. Prepare 0.5 C protein powder (plain or vanilla)
  4. Prepare 1 tsp pumpkin pie spice
  5. Use 1 C baking Splenda
  6. Prepare 1 tsp baking powder
  7. Take 0.5 tsp salt
  8. Use 0.5 C raisins
  9. Use Wet ingredients
  10. Take 2 eggs
  11. Use 1 C cooked pumpkin

Stir until you have an evenly mixed batter. Add eggs, Greek yogurt and pumpkin puree to a mixing bowl. Whisk until the ingredients are combined. Add all-purpose flour, baking powder, baking soda, pumpkin pie spice, and protein powder to the mixing bowl, and stir to incorporate everything evenly.

Steps to make Pumpkin pie protein muffins:
  1. Sift dry ingredients together. Stir raisins into dry ingredients to coat.
  2. Beat eggs with whisk until light. Beat pumpkin into eggs. Fold in dry ingredients.
  3. Spoon into muffin cups. Bake at 350F for 25 minutes (for medium sized muffins)
  4. Done and ready to serve!

In your blender, combine pumpkin puree, cooked lentils, eggs, oil, maple syrup/honey, vanilla, and apple cider vinegar. Blend until mixture is smooth and set aside. In a medium bowl, combine flour, baking powder, baking soda, salt and pumpkin spice. Pour the contents of the blender into the bowl with the dry ingredients. Grease muffin cups or line with paper muffin liners.

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