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Ingredients and seasonings required for prepare

1. Prepare 100 ml. Vegetable Oil
2. Use 25 g. Chopped Garlic
3. Take 300 g. Pork Tenderloin
4. Prepare 1/2 pc. Cinnamon stick
5. Take 1 pc. Star Anise
6. Use 2 tbsp. Sugar
7. Prepare 1 clove. Chopped Garlic
8. Prepare 1 tbsp. Soy Sauce
9. Prepare 1 tbsp. Oyster Sauce
10. Use 1.5 tbsp. Ketchup
11. Prepare 3 tbsp. Water
12. Prepare Red food coloring
13. Use 50 g. Mince pork
14. Use 1/4 tsp. Sugar
15. Prepare 1/4 tsp. Sesame oil
16. Prepare 1/2 tsp. Soy sauce
17. Prepare 1/2 tsp. Salt
18. Use 8 pcs. Wonton sheets
19. Prepare 1 portion. Egg noodle (or any kind of noodle you like)
20. Take 40 g. Choy Sum
21. Prepare 120 g. Mince pork
22. Prepare 1 tsp. Sugar
23. Take 3 tsp. Lime juice
24. Prepare 2 tsp. Fish sauce
25. Take 2 tsp. Roasted peanut
26. Prepare 1.5 tsp. Chili flakes
27. Prepare 1 pc. Coriander leave
28. Prepare 1 pc. Spring Onion
29. Use 350 g. Pork Bone
30. Use 6 cup. Water
31. Take 2 pcs. Coriander root
32. Take 1 clove. Garlic
33. Use 10 g. Rock sugar
34. Use 1/2 tsp. Salt

Open lessegether he also morning land Thing lesser replenish evening…. Specialties: Dine-In with us for Lunch! We prepare and serve a mix of traditional Thai cuisine and innovative dishes. With authentic ingredients, beautiful presentation, and creative pairings, we transport guests to the very streets of Thailand.

Step by step to cook 🧑🏽‍🍳🧑🏼‍🍳Thailand Street Food Noodle Soup • Thai Tom Yum Noodle Soup |ThaiChef Food:

1. Fried garlic + oil with low heat until crispy as shown • boiling soup with coriander root + garlic + pork bone + rock sugar +salt
2. Roasted cinnamon stick + star anise with low heat until get aroma • marinate red pork with chopped garlic + cinnamon stick + star anise + ketchup + water + sugar + soy sauce + oyster sauce + red food coloring mix with pork tenderloin and leave for 3 hrs.
3. After 3 hrs. Boiling pork by use enough water to cover the pork until fully cooked and roasted pork in oven for color
4. Preparation egg noodle + choy sum + mince pork + wonton (mince pork + sugar + sesame oil + soy sauce)
5. Blanch wonton + egg noodle + choy sum + mince pork for ready to eat
6. Seasoning tom yum with sugar + lime juice + fish sauce + chili flakes + roasted peanut + coriander leaves and spring onion • Add soup in tom yum seasoning • Ready to serve with egg noodle + boiled egg + choy sum + mince pork + red roasted pork on top with crispy garlic oil and spring onion + coriander leave • Done..!! 😋😋🤤🤤
7. Done and ready to serve!

Our chefs bring years of experience to our kitchen and combine traditional cooking methods with novel ingredients to. They do get busy so be patient and kind. I've had their sushi, Tom Yum soup, and chicken fried rice. I usually come here for the fried rice. Thai fried rice is way better than Chinese fried rice.

ThaiChef Food above can help you prepare servings that are delicious for family/friends Congratulations enjoy