Are looking for idea recipes my version of sushi roll that are interesting? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious my version of sushi roll should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of my version of sushi roll, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare my version of sushi roll good wherever you are, because as long as you know the trick, this dish is can be dish special

Ingredients and seasonings required in prepare

1. Prepare Sushi rice
2. Prepare Vinegar
3. Prepare Sugar
4. Take Carrot(stripes)
5. Prepare 2 eggs(fry it)
6. Prepare Half pack crab stick
7. Use sheet Sea weeds. Nori
8. Take Half cucumber
9. Prepare Bamboo mat
10. Prepare Black sesame seeds(optional)

Be sure not to cut through the skin because, if you want, you can serve it in the shelled out half afterwards. Next, cut up half a cucumber and three crab sticks and cube the same as the avocado. Simply mix all of this with one cup of cooled quinoa. Take a butter knife or pizza cutter and trim the edges of the dough to square it off.

How to make:process My version of Sushi Roll:

1. Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
2. Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
3. Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
4. Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap
5. Done and ready to serve!

Take your cream filling and spread it across the entire dough. Add to the fridge for at least one hour. California Roll Contains: Imitation crab, avocado, cucumber This roll will send you on a one-way trip to Flavor Town, or an express flight to Deliciousness, or well, you get the idea. My friend cooks sushi for a living and earns a fortune. The rice and the salmon were great together.

I say thank you for using the recipe that I convey on here. hope we Good luck!